Learn to make smart food choices, eat more fruits, vegetables and whole grains and cut carbs where you can.
You probably already know that eating more foods with proteins keeps your blood sugar steady, which is important so your energy doesn’t spike
Blue Apron announces a new collaboration with the American Diabetes Association (ADA) to further expand the meal provider’s selection of
By: Laurie Block, RDN, CDE When I ask people what they are most thankful for during Thanksgiving, I get two answers: “My family” and “My
dLife recently featured a new cookbook, The Easy Air Fryer Cookbook: Healthy Everyday Recipes For People With Diabetes recently
The air-fryer is one of the newest kitchen gadgets on the market. It’s a hot tool that’s revolutionizing the way traditional recipes are
Taking Control of Your Diabetes (TCOYD), a San Diego, Calif. based non-profit organization with a mission to educate, inspire, and motivate people
The Easy Air Fryer Cookbook: Healthy Everyday Recipes For People With Diabetes by Kathy Moore and Roxanne Wyss celebrates one of the most
By Lara Rondinelli, RD, LDN, CDE. Updated by dLife Editors 10/24/19. In the course of seeing patients with diabetes over the past 15 years,
If you have Type 1 or Type 2 diabetes, managing how many carbohydrates and sugars you consume is a daily task and goal. Consuming sugary beverages is
Plan Ahead Make a plan to deal with the fun-size candy bars. Have a mental note of what you are consuming and count every carb. Plan out some fun
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