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New research shows there is a strong connection between “food insecurity” and insulin resistance, the underlying problem in Type 2
If you have diabetes, and even if you don’t, what you have for breakfast is very important and can set the tone for the rest of your day. Are
By: Gabriel Neal, Texas A&M University When my brother and I were kids back in the ‘80s, we loved going to Long John Silver’s. But it
If you have diabetes, it’s important to do all you can to arm yourself against seasonal cold and flu viruses. Fortunately, Mother Nature
It is important that people with diabetes endeavor to maintain a low blood sugar level as much as possible, therefore, including non-starchy
Starchy vegetables are an excellent source of carbohydrate, fiber, minerals, vitamins, and antioxidants. While they are a good source of energy and
Bread has been identified to be among the ten widely eaten foods worldwide, but has, however, been known to pose some health risk to people living
A healthy, balanced diet includes the proper concentration of fats, carbohydrates, and protein. Increasing or reducing any of the nutrients may not
There’s been a buzz in the diet-world about the Paleo diet and many want to know if the diet is good for people with diabetes or not. New
When it comes to eating well with diabetes, fiber is the slam-dunk. Not only does it have a bunch of health benefits unto itself, it also reduces
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