Toasty grapefruit halves sprinkled with sugar substitute and a touch of cinnamon
Cook time: 10 Minutes
Prep time: 5 Minutes
Idle time:
|
|
|
Ingredients
- 1 medium pink grapefruit
- 1 SPLENDA® No Calorie Sweetener packet
- 1/2 tsp Ground Cinnamon
Instructions
- Preheat oven to 400 °F.
- Cut grapefruit in half. With small serrated knife, loosen segments. Use caution not to slice through skin.
- Place halves, with cut faces up, on baking sheet. Sprinkle with cinnamon and sugar substitute.
- Bake 20 minutes until warmed through. Transfer to serving plates. Let stand 5 minutes to cool before serving
Additional information
Nutrition Facts
Baked Grapefruit with Cinnamon
Amount Per Serving
Calories 44
% Daily Value*
Sodium 1mg
0%
Total Carbohydrates 11g
4%
Dietary Fiber 2g
8%
Protein 1g
2%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition Facts
Baked Grapefruit with Cinnamon
Amount Per Serving
Calories 44
% Daily Value*
Sodium 1mg
0%
Total Carbohydrates 11g
4%
Dietary Fiber 2g
8%
Protein 1g
2%
* Percent Daily Values are based on a 2000 calorie diet.
|
|