Creamed Baby Spinach Recipe

Ingredients

• Cooking Spray
• 1 Cup Chopped Scallions
• 24 Oz Chopped Fresh Spinach
• 1 Tbsp Cornstarch
• 1/2 Cup Half & Half
• 3 Oz Cream Cheese
• 1/4 Cup Sour Cream
• 1/2 Cup Fresh Chives
• 1/2 Tsp salt
• 1/4 Tsp Black Pepper
• 1/8 Tsp Red Hot Pepper Flakes

Instructions

1. Wash and mince chives.
2. Coat large saucepan with cooking spray and heat over medium. Add scallions and cook until tender, approximately 5 minutes.
3. Add spinach and cook, stirring occasionally, until spinach is just wilted, about 5-8 minutes.
4. In small bowl, whisk cornstarch and half & half until cornstarch dissolves.
5. Move spinach to sides of pan and pour cornstarch mixture in center. Cover and stir occasionally until thickened, about 2 to 3 minutes.
6. Reduce heat to low and stir in cream cheese, sour cream, chives, salt, black pepper, and red pepper flakes. Cook until creamy and heated through, about 5 minutes.

Additional information