Homemade Turkey Sausages Recipe

Published on
By : dLife Editors

A hearty, favorite breakfast sausage.

Summary

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Cook time: 10 Minutes
Prep time: 5 Minutes
Idle time:
Level Easy
Servings: People
Unit:
1g
Carbs
2g
Sat. fat
0g
Fibers
351mg
Sodium
14g
Protein
115kcal
Calories
1g
Carbs
2g
Sat. fat
0g
Fibers
351mg
Sodium
14g
Protein
115kcal
Calories

Ingredients

  • 1 1/4 lb ground turkey
  • 1 egg white
  • 1/3 cup chopped green onion scallion
  • 1/4 cup dried parsley
  • 1/2 tsp dried marjoram
  • 1/2 tsp ground sage
  • 1 pinch salt
  • 1 pinch Black Pepper
  • Cooking Spray

Instructions

  1. In mixing bowl, crumble turkey. Mix in egg white, green onions, parsley, marjoram, and sage. Add salt and pepper to taste.
  2. Shape turkey mixture into 2-inch long sausages.
  3. Coat skillet with cooking spray.
  4. Over medium heat, cook sausages for 10-15 minutes until internal temperature reaches 165°F. Turn with spatula, as needed. Serve.

Additional information

Nutrition Facts
Homemade Turkey Sausages Recipe
Amount Per Serving
Calories 115
% Daily Value*
Sodium 351mg 15%
Total Carbohydrates 1g 0%
Dietary Fiber 0g 0%
Protein 14g 28%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition Facts
Homemade Turkey Sausages Recipe
Amount Per Serving
Calories 115
% Daily Value*
Sodium 351mg 15%
Total Carbohydrates 1g 0%
Dietary Fiber 0g 0%
Protein 14g 28%
* Percent Daily Values are based on a 2000 calorie diet.

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