Cajun Shrimp Kabobs Recipe

Published on
By : dLife Editors

Grilled or broiled, these spicy herb-coated shrimp are a great appetizer or main dish

Summary

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Cook time: 10 Minutes
Prep time: 5 Minutes
Idle time:
Level Easy
Servings: People
Unit:
2g
Carbs
0g
Sat. fat
1g
Fibers
1203mg
Sodium
3g
Protein
35kcal
Calories
2g
Carbs
0g
Sat. fat
1g
Fibers
1203mg
Sodium
3g
Protein
35kcal
Calories

Ingredients

  • Cooking Spray
  • 1 1/2 tbsp ground paprika
  • 1/8 tsp ground thyme
  • 1 tsp oregano leaves
  • 1 1/2 tsp Garlic Powder
  • 1 1/2 tsp brown sugar
  • 1 tsp onion powder
  • 1 tsp Black Pepper
  • tsp ½salt
  • 1/4 tsp Ground Cayenne red pepper
  • 1 lb large raw shrimp
  • 1 tbsp Extra Virgin Olive Oil

Instructions

  1. Soak ten wooden skewers in water for 20 minutes.
  2. Coat grill rack with cooking spray.
  3. Preheat grill to medium high.
  4. In small bowl, mix paprika, thyme, oregano, garlic powder, brown sugar, onion powder, black pepper, salt, and cayenne pepper.
  5. In large bowl, add shrimp and sprinkle with rub. Toss to coat each piece. Drizzle with olive oil and toss again.
  6. Thread 4 shrimp onto each skewer.
  7. Grill kabobs, 3 minutes per side, until shrimp are caramelized and opaque

Additional information

Nutrition Facts
Cajun Shrimp Kabobs
Amount Per Serving
Calories 35
% Daily Value*
Sodium 1203mg 50%
Total Carbohydrates 2g 1%
Dietary Fiber 1g 4%
Protein 3g 6%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition Facts
Cajun Shrimp Kabobs
Amount Per Serving
Calories 35
% Daily Value*
Sodium 1203mg 50%
Total Carbohydrates 2g 1%
Dietary Fiber 1g 4%
Protein 3g 6%
* Percent Daily Values are based on a 2000 calorie diet.

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