Apricot Kielbasa

Source: dLife

Sausage bites with a sweet apricot and mustard glaze.

Nutrition Facts
Makes 48 servings
Amount Per Serving
Calories	36.3
Total Carbs	5g
Dietary Fiber	0g
Sugars	4.3g
Total Fat	1.4g
Saturated Fat	0.5g
Unsaturated Fat	0.9g
Potassium	0mg
Protein	1.1g
Sodium	101.5mg
Dietary Exchanges 1/4 Other Carbohydrate
See the Detailed Nutritional Analysis
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1 lb Sausage, kielbasa, polish, turkey & beef, smoked , fully cooked, cut into 1/4-inch slices
12 oz Preserves, apricot
2 tbsp fresh lemon juice
2 tsp dijon mustard
0.25 tsp ground ginger

1 Cook sausage in frying pan until just browned. Strain and reserve.
2 Combine apricot preserves, lemon juice, mustard, and ginger in frying pan and cook over low heat for 2 to 3 minutes, stirring often. Place sausage back into pan and cook 5 to 6 minutes or until warmed.

These are perfect served with toothpicks as an appetizer or in a sandwich.