2
tbsp
fat free mayonnaise
8
oz
Bread, whole grain, slice
, 8 1-ounce slices, toasted
4
Lettuce, Boston, fresh, leaf, medium
1
large tomato
, thinly sliced
1
medium avocadoes
, peeled and sliced 1
cup
Cucumber, with o skin, fresh, sliced
, 12 very thin slices 3
oz
Cheese, Swiss, low fat, singles
, 4 3/4-ounce low sodium slices
Directions
1 Lightly coat each piece of bread with mayonnaise.
2 Arrange 1 lettuce leaf, 1 tomato slice, 1 avocado slice, 3 cucumber slices, and 1 slice cheese on each of 4 pieces of bread. Top the sandwich with other halve of bread. Slice diagonally.